TFB Equip offers premium spiral mixers for bakeries, pastry shops, hotels, restaurants, and food production businesses in the UAE and Middle East. The OXYGENE Spiral Mixer by Bertrand Puma is made in France and designed for consistent dough mixing, smooth kneading, and proper oxygenation. It is suitable for daily bakery production and available in multiple models with dough capacities ranging from 45kg to 130kg. With a touchscreen interface, recipe mode, automatic water dosing, safety lid system, ergonomic design, and easy production control, this spiral mixer helps bakeries improve dough quality, save time, and maintain reliable performance.